For our decaffeinated coffee, we use our Colombian coffee beans. This is our darker roast equivalent of the normal decaffeinated coffee.

History 

There are various ways in which the caffeine can be extracted, we incorporate the gold standard, the Swiss Water Process. Decaffeinated coffee changes very little in taste but it is great for customers who like the taste of coffee, without the stimulating effects of caffeine . This makes it a great choice for very heavy coffee drinkers or late night coffee drinkers.